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❤️ Why you'll love it
A fast-growing herb known for its bright blue, star-shaped flowers and coarse, slightly bristly foliage. It flowers over a long period, typically from late spring through summer, and often continues if regularly deadheaded. Traditionally, the flowers are edible and commonly used fresh as a garnish in drinks and salads. The young leaves have also been used historically in herbal cooking, though they are rough in texture and less commonly consumed today.
🌿 Details
Approx 20 seeds per pack