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❤️ Why you'll love it
A slow, rewarding cultivation experience rooted in ancient woodland tradition. Each hazel log is carefully inoculated with shiitake mycelium and left to begin its natural transformation.
🌿 Details
Shiitake has been prized for centuries as one of the world’s most valued edible mushrooms. When grown on hardwood, it develops deep flavour and firm texture—far beyond anything found in shops.
What you receive:
- Fresh hazel log inoculated with Shiitake mycelium
- Sealed and protected to retain moisture and viability
- Simple growing guidance (no experience needed)
- Naturally grown, chemical-free process
What to expect:
- Multiple harvests over several years
Best suited to shaded, humid outdoor environments
- Best suited to shaded, humid outdoor environments
- Gourmet-quality mushroom with exceptional flavour
- Long fruiting life compared to faster species